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Stincotto all’ Aceto Balsamico di Modena IGP


Pre Cooked Pork Shank with Balsamic Vinegar of Modena “Aceto Balsamico di Modena IGP”

Pork Shank, Balsamic Vinegar of Modena 4.7% (Cooked Grape Must, Concentrated Grape Must, Wine Vinegar), Salt, Spices and Herbs, Natural Flavours
Gluten Free, Without Added Polyphosphates and Preservatives

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